8 x RYE SHORTBREAD - Made with dark rye and plain wheat flour for a rich, nutty depth. Butter, demerara sugar and vanilla bring warmth, with a touch of coriander for a subtle aromatic finish.
INGREDIENTS:
WHEAT flour, RYE flour, butter (MILK), sugar, vanilla, salt, coriander seeds
8 x SPELT VANILLA SHORTBREAD - A more traditional shortbread made with a mix of wheat flour and spelt for a shorter texture and nuttier flavour. The vanilla balances and compliments the gentle sweetness
INGREDIENTS:
WHEAT flour, SPELT flour, sugar, butter (MILK), vanilla, salt
8 x RYE SHORTBREAD - Made with dark rye and plain wheat flour for a rich, nutty depth. Butter, demerara sugar and vanilla bring warmth, with a touch of coriander for a subtle aromatic finish.
INGREDIENTS:
WHEAT flour, RYE flour, butter (MILK), sugar, vanilla, salt, coriander seeds
8 x SPELT VANILLA SHORTBREAD - A more traditional shortbread made with a mix of wheat flour and spelt for a shorter texture and nuttier flavour. The vanilla balances and compliments the gentle sweetness
INGREDIENTS:
WHEAT flour, SPELT flour, sugar, butter (MILK), vanilla, salt
